Will You Beet My Valentine Cocktail

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Course: cocktail

Keyword: beet, valentine cocktail

Cook Time: 5

Servings:

Calories: 143kcal

Make the Soufflé by combining beetroot powder, sugar, curacao, and egg white into a glass and using a frother to make foamy. It should double in size.
Gently pour foam into coupe glass and set aside to settle.
Add all other ingredient to a shaker filled with ice and shake vigorously until chilled.
Gently strain the cocktail into the foam. The foam should start to lift well above the sides of the glass.
Garnish with dried culinary roses and/or more beetroot powder.