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Must-Try Beet Rose Cordial

A Beet Rose Cordial for cocktails (and lattes?!) might sound funky, but trust me — it's absolutely delicious!
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Prep Time 1 minute
Cook Time 2 minutes
Course ingredient
Cuisine Botanical
Servings 14
Calories 55 kcal

Equipment

  • 1 Kettle
  • 1 Heat Resistant Glass Bottle
  • 1 Funnel
  • 1 Strainer

Ingredients
  

  • 200 g Sugar
  • 200 g Water freshly boiled
  • 2 tsp Beetroot Powder
  • 1 Lemon freshly juiced
  • 5-6 Culinary Rose Buds

Instructions
 

  • Add all ingredients to heat-resistant bottle and shake until dissolved.
  • Let sit until cooled and refrigerate.
  • Strain out the rosebuds after 2-3 days. Return to fridge until ready to use.
Keyword flavored syrup, syrup